Day 4~ Palisade/ Downtown Grand Junction

My host, Poppy, prepared a breakfast of Palisade peaches, coffee, and homemade muffins. I thoroughly enjoyed every portion of this meal along with the scenic view of the vineyard and the Mesa. I couldn’t get enough of it; the sunlight pouring through this large window seemed eternal. There was something so sacred about the mesas to me… Just being present in a valley surrounded by them was enough to fulfill my spiritual desires, whatever those may have been. 

I drove up the Grand Mesa as the sun was setting the first day I pulled into this area. Driving down The Mesa Canyon along the majestic Colorado river was reviving; the magnificence of it all silenced my thoughts so that I was able to simply expand my own presence into this canyon. 

I couldn’t resist the pull of gravity to walk towards the Mesa around sunset as it turned pink. I was breath taken… The pleasantly cool air was filled with some sort of magical essence which I could not decipher, but whatever it was- it was full. Perhaps this was enhanced by the full moon that night.

As I walked and ran around the vineyard, absorbing the Grand Mesa energy in the morning air, I perceived the air as humid. I felt like I could finally breathe! According to others along the road, it was not this way. But for whatever reason, I was filled with an energy I had never been able to harness before coming to this place. 


My second place of residency for 4 nights in Palisade, CO

Unfortunately, my phone claimed to be “out of storage space” on and off for the entire day, but I managed to spend my time wisely in downtown Grand Junction without photographic evidence. I met some lovely people and made a point to carry out the conversation longer than necessary in order to acquire an unbiased opinion of this whole area. Coincidentally, every person I became friends with that day was from Southern California. 

I stalled time at a juice bar I found along the way which also offered olive oil tastings. I spent more than half an hour tasting these delicious, fine, and organically sourced oils while talking to the new employee from Southern California. It became natural for me as the day went on to introduce myself to each person, and it was simple to begin with, since normally they introduced themselves to me first. 

I was enthralled to come across an apothecary, since my mission is to find an apothecary to work or intern at. I became fast friends with the enthusiastic woman working there. It wasn’t long before we casually discovered we were both singer-songwriters but hadn’t been playing out much, because we both would rather be playing along with others! The obvious solution to our mutual dilemma was to schedule a jam session the very next day.

Eavesdropping on her conversation with the next customer, I recognized the essential oils she was referring to that were right in front of us: House of Aromatics (from my post Piñon Pine)! I exclaimed this fact, that I had spent a week where these oils are derived from with the owner, actually making them in the process. She exclaimed that the owner is a good friend of hers- and what a small world! 

I was able to meet my friend Gabe, who had been part of our six week Maya Art and Culture study abroad course in Yucatan, Mexico three summers ago. It had been this long since I’d seen him! We ate dinner at a Nepali restaraunt, satisfying my everlasting craving for Indian food.

Indian food appears to be my stable during the course of this trip, which is not the worst case scenario.

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